Brown 1 lb ground beef, drain, rinse with hot water, drain again.
Mix in one 15 oz can corn drained, one 15 oz can green beans (regular or french
style) drained, 1 can cream of celery soup, 8 oz sour cream, 1C shredded
cheddar cheese, 1 med. Onion chopped and spread in bottom of 9x13 pan.
Heat in 350F oven until bubbling.
Mix together 1/2C melted butter and one
8-12 oz box of Cheez-It (or similar brand) crackers crushed.
Spread over the meat mixture.
Place under broiler until brown.
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